"Badikuba" quince strong drink
Due to the low sugar content, quinces should be kept on trees as much as possible for well ripening.
Therefore, special and well-ripened quince kind “Kamili” is used in the production of Badikuba strong drink. In order to protect natural taste of quince which are excellent ripe, sweet, and fragrant, it is distilled after fermentation. Quince strong drink makes perfect harmony with fried meat.
Bottle size: 0.5 liter
Alcohol by volume: 40 %